Restaurant food ordering method using NFC technology

Digital Ordering System for Restaurant Using Android

Nowadays web services technology is widely used to integrate heterogeneous systems and develop new applications. Here an application of integration of hotel management systems by web services technology is presented. Digital Hotel Management integrates lots of systems of hotel industry such as Ordering System Kitchen Order Ticket (KOT), Billing System, Customer Relationship Management system (C...

Restaurant food cooling practices.

Improper food cooling practices are a significant cause of foodborne illness, yet little is known about restaurant food cooling practices. This study was conducted to examine food cooling practices in restaurants. Specifically, the study assesses the frequency with which restaurants meet U.S. Food and Drug Administration (FDA) recommendations aimed at reducing pathogen proliferation during foo...

Caloric and Nutritional Information Using Image Classification of Restaurant Food

Self-reported calorie estimation tends to be inaccurate and unreliable, while accurate automated estimation is expensive. Close to half of all Americans are trying to loose weight, and a significant number therefore try to track their calorie intake, self-monitored or with professionals. The Smart Remote Food Photography Method (SRFPM) archives significant accuracy of classification of fast foo...

Design of a Fast-food Restaurant System Using Statemate Tool

NFC-Based Traceability in the Food Chain

In recent years, many events related to food and public health, such as bovine spongiform encephalopathy (BSE, commonly known as mad cow disease), dioxin, bird flu and swine flu, brought the issue of food security to the center of international attention. Many countries established strict rules to ensure the food traceability “from farm to fork” to meet the demand of consumer safety and to ensu...